Maple Bacon Cheeseburger Quesadillas

Maple Bacon Cheeseburger Quesadillas were born on one of those chaotic weeknights when all I craved was something warm, cheesy, and fast. Caught between sweet and savory dinner ideas, I reached for crispy bacon, melty cheese, and a good non-stick skillet for burgers.

It hit every note salty, sweet, kid-approved. These quick kid-friendly dinners aren’t just meals they’re little wins on plates. And that night, I really needed one.

Ingredients & Easy Steps to Make Maple Bacon Cheeseburger Quesadillas

When I say this is one of the easiest comfort food dinner ideas, I mean it. You don’t need fancy gadgets or exotic ingredients just a solid non-stick skillet for burgers, a few pantry staples, and a craving for something warm and melty

Ingredients:

For the filling:

• 1 tablespoon olive oil
• ½ pound ground beef
• 1 teaspoon garlic powder
• ½ teaspoon onion powder
• Salt and pepper, to taste
• 6 slices bacon, cooked crispy and chopped
• 1 tablespoon pure maple syrup
• ½ cup shredded sharp cheddar cheese
• ½ cup shredded mozzarella cheese

For assembling:

• 4 large flour tortillas
• 1 tablespoon butter or oil (for frying)
• Chopped parsley (optional)

How to Make It:

• In a skillet over medium heat, warm the olive oil. Add the ground beef, breaking it apart as it cooks about 6–8 minutes until fully browned. Drain any excess fat.

• Stir in garlic powder, onion powder, salt, pepper, and maple syrup. Let it simmer 1–2 minutes until slightly caramelized.

• Remove from heat. Stir in the chopped bacon while it’s still hot.
• On one half of each tortilla, sprinkle a mix of cheddar and mozzarella. Spoon the maple bacon beef mixture over the cheese, then top with another layer of cheese.

• Fold tortillas over to create a half-moon shape.

• In a clean skillet (a reliable non-stick skillet for burgers works perfectly), melt butter over medium heat. Toast each quesadilla 2–3 minutes per side until golden and the cheese is melted through.

• Let rest for 1 minute. Slice into wedges. Garnish with chopped parsley if you like.

This process is just as easy as making our Cheesy Beef and Potato Burritos or Pizza Grilled Cheese Sandwiches but with a sweet-savory twist you’ll come back to.

What Makes Maple Bacon Cheeseburger Quesadillas So Irresistible

Crispy, cheesy comfort folded into every bite

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• Crispy tortillas wrapped around juicy maple bacon beef
• Cheddar and mozzarella melt into every bite
• Maple syrup brings sweet and savory balance
• A top pick among cheeseburger recipes for dinner

Quick, no-fuss, and family-approved

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• Cooked on a stovetop with minimal cleanup
• No oven needed just flip and serve
• Perfect for quick kid-friendly dinners that feel special
• Pairs well with simple sides like Cheesy Garlic Chicken Wraps

This is one of those easy comfort food dinner ideas that doesn’t require a plan just a craving.

Maple Bacon Cheeseburger Quesadilla Variations and Custom Ideas

Quick swaps with whatever’s in your kitchen

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• No cheddar? Try gouda, Colby Jack, or pepper jack
• No ground beef? Use ground turkey or shredded rotisserie chicken
• Out of bacon? Swap in crispy pancetta or smoked sausage
• Don’t have tortillas? Use naan or pita pockets

That’s the magic of these easy comfort food dinner ideas: flexible, fast, and always satisfying.

Simple ways to make it your own

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• Add sautéed mushrooms or caramelized onions for depth
• Fold in diced pickles for that burger-shop flavor
• Love spice? Stir in hot sauce or crushed red pepper
• Pair it with Pizza Grilled Cheese Sandwiches or Loaded Bacon Cheeseburger Pasta Skillet for a party plate
• These work into any quick kid-friendly dinners rotation just wrap, grill, and serve

Serving and Storing Maple Bacon Cheeseburger Quesadillas

How to serve them best

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• Serve hot, straight from the skillet for the crispiest bite
• Slice into triangles perfect for little hands or party platters
• Dip in ranch, BBQ sauce, or spicy ketchup for extra flavor
• Pair it with Buffalo Chicken Lasagna with a Ranch Twist for game night
• These fit right into your easy comfort food dinner ideas or lunchbox wins

That’s when I knew this recipe had a spot in our quick kid-friendly dinners rotation.

How to store them right

Best Maple Bacon Cheeseburger Quesadillas Recipe:

• Let cool completely before storing traps in the texture
• Keep in an airtight container, refrigerate up to 3 days
• Reheat in a dry skillet or air fryer for the best crisp
• These reheat beautifully, like our Dolly’s Creamy Chicken Noodle Casserole

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FAQ: Maple Bacon Cheeseburger Quesadillas

Conclusion: From My Skillet to Your Table

Maple Bacon Cheeseburger Quesadillas aren’t just another meal they’re one of those recipes that feels like home the second it hits the pan.

They’re quick enough for weeknights, fun enough for weekends, and comforting enough for when the day’s been too much. Sweet, savory, crispy, cheesy and full of the kind of flavor that brings people together.

Maple Bacon Cheeseburger Quesadillas

• Author: Stuffani Borjat
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Yield: 4 servings
• Category: Dinner
• Method: Skillet
• Cuisine: American

Print Recipe

Pin Recipe

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Description

These Maple Bacon Cheeseburger Quesadillas are the perfect mix of sweet and savory—crispy, cheesy, and packed with maple-glazed beef and bacon. A fast, kid-friendly dinner idea ready in 30 minutes.

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Ingredients

For the filling:

1 tablespoon olive oil

½ pound ground beef

1 teaspoon garlic powder

½ teaspoon onion powder

Salt and pepper, to taste

6 slices bacon, cooked crispy and chopped

1 tablespoon pure maple syrup

½ cup shredded sharp cheddar cheese

½ cup shredded mozzarella cheese

For assembling:

4 large flour tortillas

1 tablespoon butter or oil (for frying)

Chopped parsley (optional)

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Instructions

1.In a skillet over medium heat, warm the olive oil. Add the ground beef, breaking it apart as it cooks about 6–8 minutes until fully browned. Drain any excess fat.

2. Stir in garlic powder, onion powder, salt, pepper, and maple syrup. Let it simmer 1–2 minutes until slightly caramelized.

3. Remove from heat. Stir in the chopped bacon while it’s still hot.

4. On one half of each tortilla, sprinkle a mix of cheddar and mozzarella. Spoon the maple bacon beef mixture over the cheese, then top with another layer of cheese.

5. Fold tortillas over to create a half-moon shape.

6. In a clean skillet (a reliable non-stick skillet for burgers works perfectly), melt butter over medium heat. Toast each quesadilla 2–3 minutes per side until golden and the cheese is melted through.

7. Let rest for 1 minute. Slice into wedges. Garnish with chopped parsley if you like.

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Notes

Use your favorite cheese blends.

Try it with hot sauce or BBQ sauce for a flavor kick.

Pairs perfectly with ranch, ketchup, or maple mayo.

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Nutrition

• Serving Size: 1 quesadilla
• Calories: 420
• Sugar: 4g
• Sodium: 710mg
• Fat: 28g
• Saturated Fat: 12g
• Unsaturated Fat: 13g
• Trans Fat: 0g
• Carbohydrates: 24g
• Fiber: 2g
• Protein: 20g
• Cholesterol: 70mg

Keywords: maple bacon quesadillas, cheeseburger quesadilla, quick kid-friendly dinners, comfort food dinner ideas, bacon cheeseburger dip recipe