Description
This Cheesy Ranch Potatoes and Sausage recipe is the ultimate one-pan dinner. It’s affordable, flavorful, and perfect for any family meal plan.
Ingredients
4 large Potatoes, cubed
1 lb Sausage, sliced
1 cup Shredded cheddar cheese
1/2 cup Ranch dressing
1 Onion, chopped
1 Bell pepper, chopped
2 cloves Garlic, minced
1 tsp Paprika Salt and pepper to taste
2 tbsp Olive oil
Instructions
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the cubed potatoes, sliced sausage, chopped onion, bell pepper, minced garlic, and paprika. Season generously with salt and pepper.
Drizzle the mixture with olive oil and ranch dressing. Toss everything thoroughly so that each potato cube and sausage slice is coated in flavorful goodness.
Transfer the potato and sausage mixture into a large baking dish. Spread everything out in an even layer to ensure even cooking.
Place the baking dish in the preheated oven and bake for 25–30 minutes, or until the potatoes are just fork-tender and starting to brown.
Remove the dish from the oven. Sprinkle the shredded cheddar cheese evenly over the top.
Return the dish to the oven and bake for an additional 5–10 minutes, until the cheese is melted, bubbly, and starting to turn golden.
Let cool slightly before serving—enjoy!
Notes
You can substitute sausage with turkey sausage or plant-based options
To meal prep, portion into containers and reheat as needed
Nutrition
- Serving Size: 1 plate
- Calories: 480
- Sugar: 4g
- Sodium: 790mg
- Fat: 32g
- Saturated Fat: 13g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 65mg
Keywords: Cheesy Ranch Potatoes and Sausage, sausage dinner, cheesy one-pan meals, ranch potato bake, budget family meals