Description
Creamy, cozy, and packed with flavor Dolly’s Chicken and Stuffing Casserole is the ultimate comfort food made easy. It’s perfect for busy weeknights, holiday leftovers, or whenever you need something warm and nostalgic on the table.
Ingredients
3 cups cooked chicken (shredded)
1 can cream of chicken soup
1 cup sour cream or Greek yogurt
1/2 cup chicken broth
1 box stuffing mix
1/4 cup melted butter
Instructions
1. Preheat oven to 350°F.
2. In a large bowl, mix soup, sour cream, and broth.
3. Stir in chicken and spread mixture in greased 9×13 dish.
4. In another bowl, mix stuffing with melted butter and a bit more broth.
5. Spread stuffing over chicken evenly.
6. Bake uncovered for 35–40 minutes until golden and bubbling.
7. Let rest 10 minutes before serving.
Notes
You can prep this a day in advance refrigerate before baking.
For more flavor, season the chicken with herbs or add sautéed onions.
Use turkey instead of chicken for a holiday twist.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 3g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 85mg
Keywords: easy chicken casserole recipe, stuffing casserole with cream of chicken, comfort food recipes, quick family dinners