Can I use Fruity Pebbles for a pie crust?

Yes! Fruity Pebbles make a bright, chewy crust when mixed with marshmallows and butter—just like a cereal treat. It holds its shape well and adds a sweet crunch to your cheesecake.

Does no bake cheesecake get firm?

It does, especially after chilling for 1–2 hours. The cream cheese and marshmallow creme set nicely in the fridge, and you can speed things up by using the freezer. For even firmer slices, chill overnight.

How long does no bake cheesecake last in the fridge?

This cheesecake keeps well for 3–4 days in the refrigerator when stored in a covered container. If you’re making it ahead, wait to add any topping cereal until serving to keep it crispy.

Can I freeze fruity pebble cheesecake?

Yes, you can freeze it for up to one month. Wrap it tightly or store it in an airtight container. Thaw in the fridge for a few hours before serving. Just note the cereal may soften a bit after freezing.

fruity pebbles cheesecake no bake

Description

This fruity pebbles cheesecake no bake is colorful, creamy, and easy to make. With a chewy cereal crust and marshmallow cheesecake filling, it’s fun for all ages.

Ingredients

Scale

**Crust Ingredients**

3 ½ cups Fruity Pebbles cereal

3 cups mini marshmallows

2 tablespoons unsalted butter

**Cheesecake Filling Ingredients**

16 oz cream cheese, softened

¼ cup powdered sugar

1 teaspoon vanilla extract

7 oz tub marshmallow creme

1 ½ cups Fruity Pebbles cereal, lightly chopped

Instructions

1. In a large microwave-safe bowl, combine cereal, marshmallows, and butter. Microwave on high for 2–3 minutes until marshmallows puff up.

2. Stir until cereal is well coated, then press mixture into a greased pie plate to form a crust. Set aside.

3. In a separate bowl, mix cream cheese, powdered sugar, and vanilla until smooth. Add marshmallow creme and mix until fluffy.

4. Fold in chopped cereal with a spatula.

5. Spoon filling over the crust and smooth the top.

6. Chill in the fridge for 1–2 hours, or freeze for 30 minutes.

7. Top with more Fruity Pebbles or sprinkles if desired, then slice and serve.

Notes

You can make this a day ahead—just store it covered in the fridge.

For a firmer texture, chill overnight or use the freezer method.

Use rainbow sprinkles or mini chocolate chips for topping variety.

Nutrition

Serving Size: 1 slice
Calories: 280
Sugar: 23g
Sodium: 180mg
Fat: 13g
Saturated Fat: 7g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 0g
Protein: 4g
Cholesterol: 30mg

Keywords: fruity pebbles cheesecake no bake, colorful cheesecake, no bake cereal dessert, fruity pebbles dessert