Some days, you just want something pretty and playful to put on the party table. That’s how these Pink Pony Jello Shots came to be—sweet, sparkly, and a little extra. I remember making a batch of these on a girls’ night just for fun. I didn’t expect them to be the first thing gone. But with layers of grape jello and pink lemonade, plus a whisper of vanilla vodka, they don’t just look magical—they taste it too.
If you’ve tried my Coconut Lime Daiquiri Jello Shots or the bold Watermelon Lemon Drop Shots, you’ll love this pretty-in-pink treat.
Table of Contents
Table of Contents
How to Make Pink Pony Jello Shots
Ingredients Pink Pony Jello Shots
Bottom Layer (Purple):
- 1 box (3 oz) grape or berry-flavored jello
- 1 cup boiling water
- ½ cup cold water
- ½ cup vanilla vodka or berry rum
Top Layer (Pink Lemonade):
- 1 packet Pink Starburst drink mix (or pink lemonade powder)
- 1 box (3 oz) unflavored gelatin
- 1 cup boiling water
- ½ cup cold water
- ½ cup whipped vodka or coconut rum
Instructions Pink Pony Jello Shots
Step 1: Bottom Layer – Grape or Berry Base
Dissolve the jello powder in 1 cup boiling water. Stir until completely clear. Add ½ cup cold water and ½ cup vanilla vodka or berry rum. Mix gently.
Pour into 2 oz plastic shot cups, filling each halfway. Chill in the fridge for 1 to 1.5 hours, until just set.
Step 2: Pink Lemonade Layer Prep
In another bowl, combine Pink Starburst powder and unflavored gelatin. Pour in 1 cup boiling water and stir until fully dissolved. Add ½ cup cold water and ½ cup whipped vodka or coconut rum. Let it cool to room temp—this is key for keeping the layers clean.
Step 3: Add the Pink Top Layer
Once the purple base is firm and the pink layer is cool, slowly spoon or pour the pink mix into each cup until full.
Refrigerate for another 2 to 3 hours or until completely set.
Want to serve something similar but with a beachy twist? You’ll love the Sunset Beach Bucket Blast or the Twister in a Cup Cocktail—both bring the fun in every layer.Pink Pony Jello Shots.
Tips for Perfect Pink Pony Jello Shots
Clean Layers Every Time
To keep your Pink Pony Jello Shots looking as good as they taste, don’t rush the layering. Let the bottom grape layer chill completely—firm but not frozen. And always let the top layer cool to room temp before pouring. That’s how you get that gorgeous ombré effect without bleeding colors.
Need a visual trick? Pour over the back of a spoon so the liquid settles gently. This is the same method I used when layering the Ocean Peach Punch for that golden swirl.
Serving and Styling
Serve them chilled and straight from the fridge. Want to make them extra fun? Top with edible glitter or a tiny candy garnish. They’re perfect for birthdays, bachelorettes, or anytime you need a splash of color.
These little shots pair beautifully with crowd-pleasers like Reese’s Swirl Cool Whip Frosting—especially when you want something sweet and surprising at the same table.Pink Pony Jello Shots.
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FAQs About Pink Pony Jello Shots
Can I make these without alcohol?
Absolutely. Just replace the vodka or rum with the same amount of cold juice or flavored water. You’ll still get the color, flavor, and fun without the booze.
What if my layers mix?
It usually happens when the second layer is too warm or the first isn’t fully set. Let the bottom layer firm up completely and cool the pink mix to room temp before pouring.
Can I use molds instead of cups?
You can, but flexible silicone molds work best. Just make sure you lightly grease them or run under warm water to release.
How do I transport them easily?
Place all cups in a flat-lidded container or on a baking sheet. Cover with plastic wrap and refrigerate until you’re ready to go. Great for picnics, parties, or poolside chilling.
Conclusion
These Pink Pony Jello Shots are the ultimate playful party treat—pretty, layered, and loaded with flavor. Whether you’re celebrating with friends or just love pink drinks that pop, these shots are guaranteed to bring smiles.
And if you’re looking to build a full pink-and-purple party tray, pair these with the Kaccha Mango Bite Mojito or Caribbean Cloud Candy Cocktail. Together, they’re a mood.Pink Pony Jello Shots.
Print
Pink Pony Jello Shots Recipe – Fun, Fruity, and Layered!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours
- Yield: 12–14 shots 1x
- Category: Party, Dessert, Jello Shots
- Method: Chilling
- Cuisine: American
Description
Pink Pony Jello Shots are layered purple and pink gelatin treats made with berry and lemonade flavors, plus a splash of vodka or rum. Sweet, colorful, and perfect for parties or themed celebrations.
Ingredients
**Bottom Layer (Purple):**
1 box (3 oz) grape or berry-flavored jello
1 cup boiling water
½ cup cold water
½ cup vanilla vodka or berry rum
**Top Layer (Pink Lemonade):**
1 packet Pink Starburst drink mix or pink lemonade powder
1 box (3 oz) unflavored gelatin
1 cup boiling water
½ cup cold water
½ cup whipped vodka or coconut rum
Instructions
1. In a bowl, dissolve grape or berry jello in boiling water. Stir until fully dissolved. Add cold water and vodka/rum. Mix and pour halfway into 2 oz plastic cups. Refrigerate 1–1.5 hours.
2. In a separate bowl, whisk drink mix and unflavored gelatin. Add boiling water and dissolve completely. Stir in cold water and whipped vodka/coconut rum. Let cool to room temp.
3. Once purple layer is firm, pour pink layer over top gently. Chill an additional 2–3 hours until fully set.
4. Serve chilled directly in cups, optional garnish with glitter or candy.
Notes
Let the pink layer cool fully before pouring to prevent color bleeding.
Use flexible silicone molds for shaped shots.
Make non-alcoholic by replacing spirits with juice.
Transport in trays covered with plastic wrap.
Nutrition
- Serving Size: 1 shot
- Calories: 90
- Sugar: 11g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Pink Pony Jello Shots, layered jello shots, pink party shots, vodka jello recipe
