These Pink Pony Vodka Jello Shots started in a rush—just me in the kitchen, no plan, lots of pink sprinkles, and a birthday party starting in under an hour.
I grew up in a kitchen that never stopped moving, and this recipe? It’s a reminder that fun food doesn’t have to be perfect. It just has to bring people together.
Let’s make a batch that feels like celebration in every bite.
Table of Contents
Table of Contents
How to Make Pink Pony Vodka Jello Shots Step-by-Step
The beauty of these Pink Pony Vodka Jello Shots? They’re so simple, you’ll want to make them every weekend. They only take two bowls, a few ingredients, and a little chill time.
Easy Ingredients Pink Pony Vodka Jello Shots
Purple Layer (Bottom):
- 1 box (3 oz) grape or berry-flavored jello
- 1 cup boiling water
- ½ cup cold water
- ½ cup vanilla vodka or berry rum
Pink Lemonade Layer (Top):
- 1 packet Pink Starburst drink mix or pink lemonade powder
- 1 box (3 oz) unflavored gelatin
- 1 cup boiling water
- ½ cup cold water
- ½ cup whipped vodka or coconut rum
Optional: Candy stars, edible glitter, or a sugared rim for extra sparkle
Directions Pink Pony Vodka Jello Shots
Make the purple base
Stir the jello with boiling water until smooth. Mix in cold water and your vodka of choice. Fill each 2 oz plastic cup halfway. Chill for 1 to 1.5 hours until just firm.
Mix the pink layer
In another bowl, whisk the drink powder with unflavored gelatin. Pour in boiling water and stir. Then add cold water and whipped vodka. Let it cool to room temp.
Layer it gently
Once the purple layer is set, carefully pour in the pink mix. Chill for another 2 to 3 hours.
Serve and sparkle
Garnish with glitter or fun toppings if you like. Serve straight from the fridge.
Want to add more flair to your party table? These Wednesday Pink Panic Shots pair beautifully with the jello shots, especially if you’re going full pink-themed!
Tips for Layering Pink Pony Vodka Jello Shots
There’s something a little magical about peeling back the fridge door and seeing trays of Pink Pony Vodka Jello Shots set in perfect pastel layers. But like most good things, it’s the little touches that make them turn out just right.
Let Each Layer Set Fully
I know—waiting feels like forever when you’re planning a party. But if you pour the second layer too soon, it’ll sink or blend. I like to chill the base layer for at least 90 minutes before even touching the pink part.
If you love that clean, photo-worthy look, you’ll want to try these Pink Pony Shot Recipes with Whipped Cream too they’re layered and lush.
Cool the Top Layer Before Pouring
Don’t skip this step! Pouring hot liquid on top of a chilled jello base? Disaster. The key is to let the pink layer cool down to room temp before adding it. I usually make it, then step away and prep the snack table or playlist.
Garnish Just Before Serving
Sprinkles, edible glitter, sugar rims they’re fun, but don’t add them too early. Moisture from the fridge can melt your decorations. I do my final dress-up just before guests walk in.
If you’re looking for more pink-and-bold party drinks, the Electric Kiss Shots make a bold contrast with the soft look of these jello cups and yes, they taste as wild as they sound.
How to Present & Store Pink Pony Vodka Jello Shots
Once your Pink Pony Vodka Jello Shots are chilled and glammed up, it’s all about how you bring them to the party.
Keep Them Cold, Keep Them Cute
I usually serve mine straight in the 2 oz cups, lined up on a tray with pink sugar around the edges. You can even nestle them in a bowl of ice if you’re outdoors.
Hosting something casual like a summer BBQ or birthday bash? These Bikini Bottom Punch Shots make a great, beachy companion.
How Long Do They Last?
Fridge: Up to 5 days, covered
Freezer: Don’t do it—the texture goes weird
Make-ahead tip: Prep the layers a day early and garnish just before serving
For more recipes follow me in pinterest and Facebook
FAQs About Pink Pony Vodka Jello Shots
Can I make these without alcohol?
Absolutely. Just sub the alcohol with cold water or lemonade. They’re still delicious and fun.
Do I have to use Starburst powder?
Nope. Any pink lemonade or fruity powder will do the trick—play with what you love.
Can I do more than two layers?
You can, but keep the flavors in harmony. I’ve done a third thin middle layer before using a touch of cream soda mix.
Can I use different jello flavors?
Definitely. Raspberry or cherry jello works well for the bottom, and you can mix strawberry lemonade with pink Starburst for the top. The key is to contrast color and flavor like we do in the Ocean Peach Punch.
Final Thoughts from My Kitchen
These Pink Pony Vodka Jello Shots are more than cute they’re a conversation starter. They’re sweet without being fussy, playful without being childish. And for someone like me who grew up stirring fast dinners with tired hands they’re also proof that little things, done with love and sparkle, really can steal the show.
I hope these bring as much laughter and clinking of plastic cups to your life as they have to mine.
Print
Pink Pony Vodka Jello Shots – Sparkly Layered Fun in Every Cup
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours
- Yield: 12–14 shots 1x
- Category: Drinks
- Method: Chilling
- Cuisine: American
Description
These fun and flirty Pink Pony Vodka Jello Shots combine layered pink lemonade and grape jello with a boozy twist, topped with edible glitter—perfect for parties, bachelorette nights, or any playful gathering.
Ingredients
Bottom Layer (Purple):
1 box (3 oz) grape or berry-flavored jello
1 cup boiling water
½ cup cold water
½ cup vanilla vodka or berry rum
Top Layer (Pink Lemonade):
1 packet Pink Starburst drink mix or pink lemonade powder
1 box (3 oz) unflavored gelatin
1 cup boiling water
½ cup cold water
½ cup whipped vodka or coconut rum
Optional Garnish:
Edible glitter, candy stars
Instructions
1. In a bowl, dissolve grape or berry jello in boiling water. Stir until fully dissolved. Add cold water and vodka/rum. Mix and pour halfway into 2 oz plastic cups. Refrigerate 1–1.5 hours.
2. In a separate bowl, whisk drink mix and unflavored gelatin. Add boiling water and dissolve completely. Stir in cold water and whipped vodka/coconut rum. Let cool to room temperature.
3. Once purple layer is firm, pour pink layer over top gently. Chill an additional 2–3 hours until fully set.
4. Serve chilled directly in cups, optional garnish with glitter or candy.
Notes
To keep the layers distinct, ensure the first layer is fully set before adding the second.
Make a non-alcoholic version by replacing vodka with cold water or juice.
Nutrition
- Serving Size: 1 shot
- Calories: 110
- Sugar: 12g
- Sodium: 55mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: vodka jello shots, pink party shots, layered jello recipe
